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Posts Tagged ‘rice’

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Idli (Steamed Rice and Lentils Cake)

Idli (Steamed Rice and Lentils Cake)

  Idli-sambar is one of the most loved South Indian breakfast dish. You can break the norm and have them at any time you see fit. Very easy to cook and healthy to eat and also goes well with podi (spicy powder) if you don’t have sambar available. Ingredients: Rice – 1cup Black gram lentil (Urad

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Curd Rice

Curd Rice

Serves/Makes:  2-3http://lux-standart.ru

Zeera Rice

Zeera Rice

Rice – ½ cup Cumin seeds (Zeera) – 1 tsp Green chillies – 2, finely chopped Water – 1 cup Salt to taste Ghee for cookinghttp://vian34.ru Directions: Serves/Makes:  1

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Vegetable Pulao

Vegetable Pulao

Ingredients:kahovka-service Basmati rice :  3∕4 cup Cloves (Laung) – 1-2 Bay leaves (Tejpatta) – 1-2, medium Green cardamom (Chhoti elaichi) : 2 Cumin seeds (Zeera) – 1 tsp Ginger paste – 1 tbsp Garlic paste – 1 tbsp Onion : one small, finely cut length wise Cashew nuts(kaju)- 6-8 Raisins (Kishmish) –  2 tbsps Coriander

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Lemon Rice

Lemon Rice

Amazon.com Widgets Lemon Rice is a specialty of South India.It is quickly prepared with left over rice and is full of flavor. You can have this with raita or sambar Ingredients: Cooked rice :  2 cup Cashew nuts(kaju) : 6-7 Ginger paste – 1 tsp Turmeric(Haldi): ¼ tsp Asafoetida (Heeng) –  two pinches Curry leaves

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Hyderabadi Zafrani Pulav (Saffron Rice)

Hyderabadi Zafrani Pulav (Saffron Rice)

Ingredients: Rice :  3∕4 cup Yoghurt or curd: 2 tbsps Cloves (Laung) – 2-3 Bay leaves (Tejpatta) – 3-4, small Green cardamom (Chhoti elaichi) : 3-4 Cumin seeds (Zeera) – 1 tsp Ginger paste – 1 tbsp Garlic paste – 1tbsp Onion : one small, finely cut length wise Cashew nuts(kaju) : 10-12 Raisins (Kishmish)

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Kheer (Rice Pudding)

Kheer (Rice Pudding)

Ingredients: Milk – 3-4 cups Rice – ½ cup Sugar as per taste Raisins (Kishmish)- 1-2 tsp Almonds (Badaam) – 5-6, sliced Dry coconut powder – 2-3 tbsp Saffron(optional) – 6-8 strands Condensed milk (optional) – ½ cup Ghee Directions: Wash rice and leave it for 30 minutes. Crush rice on some hard surface (This

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Meetha Pulao (Sweet Pilaf)

Meetha Pulao (Sweet Pilaf)

Amazon.com Widgets Ingredients: Rice – 1 cup Cloves (Laung) – 2-3 Bay leaves (Tejpatta) – 3-4, small Cumin seeds (Zeera) – 1 tsp Black pepper powder (Kali mirch) as per taste Sugar – 3- 4 tsp Water – 1½ cup Salt to taste Ghee for cooking Directions: Wash rice, drain the water and keep aside

Soya Chunks Pulao

Soya Chunks Pulao

Pulao with soya chunks is highly nutritious and delicious. Soya is very healthy, it is low in fat and promotes growth due to high protein content. It can be served with raita or any spicy curry. Ingredients: Soya chunks, boiled – ½ cup Rice – 1 cup Onion- one big, thinly sliced Green chilies- 2-3

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