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Posts Tagged ‘chat masala’

Pudina Kabab (Mint Kabob)

Pudina Kabab (Mint Kabob)

Ingredients: Potato : 1, big in size Bread slices : 2-3 Sooji (Semolina) – 3tbsp Pudina (Mint) leaves : ½ cup, very finely chopped Green chilies : 3-4, finely chopped Roast cumin seeds (Zeera) and grind into a fine powder – 1 tsp Mango powder (Aamchur) : ½- 1 tsp Vermicelli Noodles (Seviyan): enough for rolling

Vegetable Cutlet

Vegetable Cutlet

Ingredients: Potatoes – 2 medium sized;  Boiled, peeled and mashed Cumin seeds (Zeera) : 1 tbsp Cashew nut (Kaju) or Walnut (Akhrot) or both – 7-8, broken Ginger paste – 1 tsp Garlic paste – 1 tsp Turmeric  powder (Haldi) : ½ tsp Coriander powder – 2 tbsps Chat masala – 1 tsp Red chili